Quick Cast:
 Area Reports
 Find-a-Guide
 Forums
 Tides

Departments:
 Articles
 Books
 Clubs & Orgs.
 Fishing Reports
 Feedback
 Forums
 Fly Fishing
 Guides & Charters
 Links
 Photo Gallery
 Reef Locator
 Regulations
 Software
 Survey
 Tournaments
 Travel
 Weather
 Home

Administration:
 About Us
 Advertising
 Contact
 Privacy
 Terms of Use
 Web Development

Early spring

Capt. Jim Hobales
February 7, 2012
Flamingo - Saltwater Fishing Report

020612

I am back up and running after a motor issue, Yamaha/Bob Hewes Boats took care of it as they always do.

The weather is warm here, 80's for the last couple weeks. This means the Tarpon are getting into a early spring time pattern which is great, any time we can get into a more Tarpon it's good. There has been a pretty good Snook, Redfish and Trout bite going on as well down at Flamingo. Miami beach has Tarpon from Haulover to Government Cut on the beaches and the inlets.

The fun/eating fish have been productive catching them on live shrimp down on the bottom. There are plenty, Trout, Jacks, Ladyfish, and Snappers to bend the rod for the kids.

If I can help you catch a fish of a lifetime or just catch some dinner give me a call at 305 333 8149,

Thanks,
Capt. Jimbo
www.caughtlookincharters.com

More Fishing Reports:

 

Captain Jim Hobales was born and raised in South Florida. In the early years he learned to fish his home waters of Miami's Biscayne Bay and the Florida Keys. In the early 1980's he was introduced to Flamingo, at Everglades National Park, it was a life changing experience. Captain Jim became obsessed with the fishing in both Florida Bay as well as Whitewater Bay in the backcountry. Captain Jim is an Everglades National Park permitted guide and a Met registered guide.

Contact Info:

Caught Lookin Charters
7900 NW 174 Terr.
Miami, FL 33015
Phone: 305-333-8149
Alt. Phone: 305-362-6460
Email the Captain
Visit his Web Site
Display Find-a-Guide Listing


Copyright © 1997-2024, CyberAngler - All Rights Reserved
Privacy Policy :: Terms of Use
For Questions and comments please use our Feedback Form
Back to the Top