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Yellowfin tuna dip

Share Recipes and Preparation Tips

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Yellowfin tuna dip

Postby Stella5000 » Tue Aug 17, 2004 2:49 am

Step one. Getcha bout 3 lbs of yellerfin fillets. Pan broil em' in a little butter an olive oil. Season with garlic salt and lemon pepper. Image
Now, get ya some nice green onion tops. Chop em' up coarse.Image
Now, put yer tuna in a deep dish and mash it up with a for into flakes. (I prefer using my fingers) Add a small amount of liquid smoke, bout a 1/4 cup relish, a small container of pimentos, the chopped up onions, a brick of cream cheese, a 1/2 cup of mayo, salt and garlic.


Mix well, sprinkle some paprika, chill and serve on your cracker of choice, ritz here....Image note that u can do this with king fish too and will come out great!!
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Cabin Boy
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Postby leahn » Fri Oct 06, 2006 5:04 am

It looks very delicious.. I want to eat that one..Can you make me one..lolz..

Well, I am just hungry right now...:)
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