
Anyways I finally let him and go, and I doubt he made it. I don't really plan on every keeping a shark for meat, but If I every get hook one and he doesn't look like he is going to make it. Is there anything I should know about cleaning them. I read you should gut some sharks immediately if you plan on taking there meat. Also was under the impression most sharks were not good to eat because ammonia in their skin(?) although I'm not really sure on this. [/img]